This is the best of the best - a selection of our rare and remote honeys. Some of these honeys only occur every few years and all of them are very limited in quantity. These are the honeys that set us, and Kangaroo Island, apart from the rest.

** Because our products are seasonal, hamper contents may occasionally differ from the image shown. Please check the description for the full list of what’s included.

300g EUCALYPTUS CNEORIFOLIA HONEY

Gathered from the blooms of an endangered eucalyptus found only on Kangaroo Island, years have passed since it last flowered in harvestable quantities, making this release especially precious. Already awarded Bronze in the 2025 National Honey Show—before even hitting the shelves—it’s set to be a standout in our rare honey collection.

Think golden syrup and cracked pepper with a resinous finish and spiced fruit complexity. Beautiful with slow-roasted veg, grilled meats, or on a grazing table, this honey brings depth, warmth and a lingering bitterness to any dish.

300g EUCALYPTUS REMOTA HONEY

This particular variety of honey was collected by the bees in 2019 from flowering gum trees called Eucalyptus Remota that only grow in one location on the planet: the western end of Kangaroo Island. But if that wasn't special enough, nearly all these trees were destroyed by the bushfires on the island in 2020 and will now take up to 7 years to fully regenerate.

You won't find this honey in a single supermarket, or store, anywhere in the world. There is simply not enough to go around. The limited quantity of jars have been hand packed on Kangaroo Island and they are only available in 300 gram numbered jars from one website, ours.

A smooth, warm flavoured honey with tasting notes of creme brulee, burnt sugar and candied pecans. Perfect as a topping on warm, baked goods or fruity, banana desserts with a dollop of whipped cream.

300g EUCALYPTUS COSMOPHYLLA HONEY

Endemic to South Australia, Eucalyptus Cosmophylla only produces the abundance of nectar rich flowers the bees need for honey every 3-4 years. Collected on the north coast of Kangaroo Island, an accidental blending with a small batch of the ultra rare Karkalla honey during the extraction process created this unique combination of flavours that will not be repeated.

Chefs that have tried it love the complex flavour profile, but it's not your everyday honey.

This honey has a sweet, butterscotch base that evolves into a lingering, green vegetal bitterness with notes of stems and fruit peel. This honey would be perfect drizzled over vintage cheddar on fresh green apple slices.

300g BOOBIALLA HONEY - ORGANIC

Collected from the nectar of Boobialla and Coastal Beard Heath, which flower in late winter on the eastern end of Kangaroo Island. These plants also produce edible native fruits that have an acquired taste.

A deeper flavoured honey with notes of cacao, cooked stone fruits and a complex smokey finish. A great accompaniment for a cheese board. Drizzle over a slice of blue cheese and it enhances the robust flavours.

Only small quantities of this unique tasting honey are collected each year, giving it a special place in our rare honey collection

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